Wedding Catering Sydney

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A young woman in a white shirt and apron carrying a tray of glasses filled with drinks outdoors, with trees, umbrellas, and a blurred person in the background on a sunny day.

Congratulations on your engagement!

The Sydney Catering co is a boutique wedding catering team specialising in Sydney weddings — from elegant plated receptions on the Northern Beaches to relaxed canapé celebrations in the CBD. Whether you're hosting at home, at a private estate or in a dry-hire venue, we'll handle the food, the styling and the on-the-day service so you can enjoy your day. With over 30 years of combined hospitality experience and a dedicated wedding coordinator, we know how to bring your vision to life.

Wedding Canapé Package

A woman with a ponytail and wearing earrings is holding a tray of small appetizers or desserts at an outdoor event during the daytime. In the background, there are people mingling and sitting on white chairs in a grassy area with trees and a fence.

  • Choose three cold canapés, three hot canapés, one substantial, one signature from our canapé menu

  • Your wedding cake cut and served canapé style for dessert

  • Designated wedding co-ordinator as your point of contact throughout your planning process

  • All canapé crockery, serving platters, utensils and napkins included

$70 per person

Canape Menu

Wedding Feasting Package

Outdoor wooden table filled with various salads and appetizers, set in a backyard with trees and a stone wall in the background.

  • Choice of 4 canapés from our canapé menu, 2 cold canapés, 2 hot canapés

  • Freshly baked bread and cultured butter

  • Choice of two proteins, two sides, one salad from our feasting menu

  • Your wedding cake cut and served canapé style

  • All feasting platters and serve ware included

  • Main course plates, cutlery and linen napkins included

  • Designated wedding co-ordinator as your point of contact throughout your planning process

$89 per person

Buffet Menu

Wedding Plated Package

Chef garnishing multiple plates of colorful, gourmet food in a professional kitchen.

  • Choice of four canapés from our canapé menu, two cold canapés, two hot canapés

  • Freshly baked bread and cultured butter

  • Two course alternate drop from our plated menu

  • Choice of two side dishes

  • Your wedding cake cut and served as dessert canapé style

  • Main course plates, cutlery and linen napkins included

  • Designated wedding co-ordinator as your point of contact throughout your planning process

$119 per person

Plated Menu
Buffet table with various desserts and finger foods, set outdoors under a white umbrella with a house and trees in the background.

Add our grazing table to your special day

Offer a selection of the finest local cured charcuterie & artisan cheeses, as well as home made dips to go with baked crusty bread, freshly sliced fruit, nuts, olives, crudités and antipasto items.

$32 per person

A long outdoor table set for a picnic or celebration, filled with various cheeses, fresh strawberries, grapes, bread, crackers, and other snacks, surrounded by greenery and trees.

Sydney wedding venues we cater

We've catered weddings across Sydney's best venues — from harbourside heritage halls to Northern Beaches surf clubs to private homes. If your venue isn't listed below, just ask: we cater dry-hire venues all over Sydney.

  • Berry Hill Hawkesbury

  • BYRA Newport

  • Narrabeen SLSC

  • Private homes & estates across the Northern Beaches

  • Dry- hire venues across Sydney CBD

A long banquet table decorated for an outdoor gathering, set with white tablecloths, glassware, bread rolls, and floral centerpieces with white flowers and green apples. Small lamps provide warm lighting. In the background, there is a large open spac
Pouring olive oil onto a plated dish of roasted red peppers and mozzarella balls.
A woman in a white shirt and apron holding a tray with glasses of champagne outdoors in a garden setting with trees and white umbrellas in the background.
A woman with long blonde hair tied in a ponytail, wearing earrings and a white shirt, setting up a long banquet table outdoors in a covered area with wooden beams and a view of trees and a field in the background. The table is decorated with white fl

Frequently Asked Questions

  • Most Sydney weddings book us 9–14 months out, but we can often help with last-minute weddings if we have a chef available. Send us your date and we'll let you know within 24 hours.

  • Yes — about half of our weddings are in dry-hire venues or private homes. We bring everything: ovens, refrigeration, serve ware, linen, and qualified service staff. We'll do a site visit if needed.

  • Always. We comfortably handle vegetarian, vegan, gluten-free, dairy-free, halal, kosher-style, FODMAP and most allergen-conscious menus. Let us know your guest counts and we'll build matching options into your menu.

  • Our minimum food spend is $1200.

  • We provide chefs, wait staff and a wedding coordinator. We can pour drinks you've supplied. We also offer optional styling for grazing tables.

  • They're your single point of contact from the first quote through to the day.

Get in touch

We would love to cater your special day! Fill out the form below and we will get back to you as soon as possible.